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GENERAL INFORMATION

Availability: ALL YEAR

STORAGE

Temperature: 4-8°c

Shelf Life: 2 Years

PACKAGING

Net Weight Per Box: 2kg

Gross Weight Per Box: 3kg

Packaging: 55 Micron blue plastic bags into DWB cartons

Dimensions: 30*40*40


DRY PORCINI QUALITY P

Colour: Pale white to light brown stems together with a light brown to dark green colour undercap.

Texture: Firm

Taste: Intense & Mature

Our dried porcini mushrooms lend a burst of intensely rich, earthy flavour to a variety of dishes. They are simply the very best available, just soak in a little hot water for 15 to 20 minutes and use them to make delicious risottos, add to rich meat dishes, pasta’s and use the left over broth to add flavour to your stocks and soups. Our mushrooms are guaranteed to be worm free and comply with the most strict and stringent quality standards.

HEALTH BENEFITS

Boletus Edulis carry several natural antioxidants such as Vitamin C, flavonoids, and phenolic compounds.

SPECIFICATIONS

Variety: Wild Flora

Taste: Typical

Quality: QP

Size: Varies According To Quality

Colour: Varies According To Quality

MICROBIOLOGICAL PARAMETERS

PHYSICAL PARAMETERS

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E. Coli: 0 cfu/g

Yeast & Mould: <10³ cfu/g

Staphyloccocus Aerus: Absent

Clostridium Perfringes: Absent

Listeria Monocytogenes: Absent

Salmonella: Absent/25g

Bacillus Cereus: 0 cfu/g